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Foods of Florence
  • HOME
  • ABOUT
  • TOURS & CLASSES
    • FLORENCE FOOD TOUR
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    • PASTA MAKING
    • PIZZA MAKING
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    Tag: vongole

    Ingredients: Vongole Veraci

    by Gaiafoods of florence, ingredientsPosted on May 5, 2015No Comments

    Vongole Veraci are clams (in English, carpet shell clams) fished along the Tirreno coast. They are fleshy, flavorful and bigger than any other Italian vongole.

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