Culinary Dictionary: Spumini
Spumini, which comes from the Italian “spuma” (foam) and translates as “little foams,” are crunchy meringues shaped into fluffy peaks. They look glossy and have a sandy, crumbly texture.
Design in Cucina: La Serra MK Textile Atelier
I met Margherita Pandolfini and Karl Jorns on a gloomy, rainy Monday afternoon. Yes, you heard it right – it wasn’t just Monday, it was also raining cats and dogs. Can you imagine anything worse than that? Luckily enough, Karl and Margherita brightened up my day; they were just that ray of sunshine I needed …