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Foods of Florence
  • HOME
  • ABOUT
  • TOURS & CLASSES
    • FLORENCE FOOD TOUR
    • GELATO TOUR
    • WINE TASTING
    • COFFEE TASTING
    • PASTA MAKING
    • PIZZA MAKING
    • COCKTAIL
  • EXPERIENCES
    • PASTA EXPERIENCE
    • CHEESE FACTORY
    • SPA + APERITIVO
    • ROMANTIC DINNER
  • CONTACT

    Tag: vegetarian

    Ingredients: Rape Rosse

    by Gaiafoods of florence, ingredients, TuscanPosted on June 3, 2015No Comments

    Rape rosse is the Italian word for beetroots. In Tuscany, they are grown both for their roots and for their leaves, which resemble the texture of spinach but have a earthier flavor.

    Florentine Kitchens: Chiara Brandi

    by GaiaFlorentine Kitchens, foods of florence, TuscanPosted on May 8, 2015No Comments

    Chiara Brandi is the blogger behind Forchettina Giramondo and a PR and media strategist for several Florence-based food businesses. She started the blog in January 2012, right after the birth of her son Alberto, as a way of documenting her passion for travel and food. What I like about her style is that it’s unfussy …

    Read more “Florentine Kitchens: Chiara Brandi”

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