Culinary Dictionary: Peposo
Peposo, which means “peppery”, is a long-simmered Tuscan beef stew fragrant with black peppercorns and Chianti red wine. Here’s how this comforting winter dish originated and how you can make it in your own kitchen. Peposo is one of the most iconic Florentine dishes. This peppery Tuscan beef stew originated in Impruneta, a charming village near Florence that …