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    Tag: meringue

    Culinary Dictionary: Spumini

    by Gaiaculinary dictionary, dizionario di cucina, foods of florence, TuscanPosted on May 29, 2015One Comment

    Spumini, which comes from the Italian “spuma” (foam) and translates as “little foams,” are crunchy meringues shaped into fluffy peaks. They look glossy and have a sandy, crumbly texture.

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